Comparing dosa to the Indian version of a pancake is a serious and reductive mistake, but one often made even by South Asians. Then again, there are so many variations of dosa from different regions ...

The chiles and spices used in Indian cuisine can make it tricky to pair with wines. So whenever I eat Indian food, I usually play it safe and order a beer. Then I discovered the versatility of dosas.

Ellen Fort is a Nashville-based writer and editor covering the restaurant industry, food trends, recipes, and beyond. She has worked as editor for Eater SF, Sunset Magazine, and SAVEUR. The South ...

Later, when he moved to America, he mimicked the way she poured batter onto the hot pan and spread it in concentric circles, sometimes until it grew as wide as a foot and a half. But Patel still saw ...

#NYCFood #NYC #Davidsbeenhere My boy Tasos also came along. He’d never had a south Indian breakfast, so I was super pumped to share this with him. Inside, we started with some Karnataka filtered ...