Hyderabadi cuisine is one of the most loved cuisines in the country. It is an amalgamation of Mughlai, Turkish and Arabic cuisines, and boats of a wide variety of non-vegetarian delicacies. From the ...

While there is an array of lip-smacking recipes available in the culinary list of Hyderabadi cuisine, we bring you some of the most popular and authentic mutton based Hyderabadi recipes to try from.

My favorite trend by far this year has been the opening of interesting new regional Indian restaurants to add to the city's rich lode of Indo-Pakistani Cuisine. Hard on the heels of the new ...

Hyderabadi cuisine is often synonymous with its iconic biryani, but the city’s culinary heritage goes far beyond that. Rooted in tradition and shaped by diverse influences, it offers an array of ...

HYDERABAD: Hyderabad’s dum biryani has always been the first thing to come to our mind when we think of the city. But biryani is just the tip of the iceberg when it comes to Hyderabadi food. Exploring ...

In conversation with Chef Aziz, who’s paying homage to traditional home-style Hyderabadi food at the Leela Hyderabad on Dawat-e-Hyderabadi food pop up at the Leela Hyderabad. First of all, I work in 5 ...

If you’re looking for a range of Indian flavors, skip the ubiquitous buffet at most other joints and instead snag a lunch special at Biryani Pot. Biryani’s lunch special includes an appetizer, two ...

The Indian food court in the Global Village offers fare from the length and breadth of the country. From the rich Mughlai cuisine to lip-smacking south Indian snacks, you will find everything here.

Authentic Deccani or Hyderabadi cuisine is a melange of recipes from Iran, Turkey and the Arab world with unique added flavours of South India, making the cuisine a delight for the gourmet. Mandi ...