Rum balls are a popular no-bake confection that are typically made with crushed cookies or cake crumbs, cocoa powder, and a generous splash of rum. Their origins are somewhat debated, with variations ...

Wow the guests at your holiday party with this traditional Christmas dessert. This traditional holiday dessert offers all the fun of rum without the guilt -- and there's chocolate. Taste of Home's new ...

BATON ROUGE, La. (WAFB) - These rum balls are the easiest, best and most festive sweets to make, which happen to make the perfect holiday gifts! They take no time to whip together, require no baking, ...

In a food processor, pulse the vanilla wafers and pecans until finely ground, about 15 seconds. Add the powdered sugar, cocoa powder, and salt. Pulse to combine, about 5 times. Transfer the vanilla ...

A simple version, based on a 1970s Bacardi rum recipe booklet. Start to finish, these can take as little as 8 minutes to make, and they taste even better in a day or two. 11/2 cups finely crushed ...