Cooking up a Southern breakfast is the best way to start your day—it's warm, comforting and leaves the whole family full. The post 44 Southern Breakfasts That’ll Fill You Up appeared first on ...

I personally put garlic salt, pepper, and cheese in my grits. I use different cheeses depending on the mood I’m in. On regular days, it’s mild cheddar cheese, but when I’m feeling fancy, I ...

My go-to cooking ratio is 4:1 (i.e., 4 cups liquid to 1 cup grits, for four people); within that structure, there’s a lot of room for creativity according to taste and pairing.