Food industry experts discuss building resilient food systems amid climate, water and rising input cost challenges.

As the world grapples with the challenges of climate change and food insecurity, the need for sustainable food production has taken on a new urgency. But many current agricultural practices are at ...

To understand the food production resources necessary to help feed a growing global population, accurate and up-to-date data, such as crop, livestock, aquaculture and fisheries statistics, are crucial ...

UNITED NATIONS, Oct 17 (IPS) - Food waste has been a pressing concern for environmentalists and humanitarians for decades. The Food and Agriculture Organization (FAO) estimates that approximately one ...

Food production faces several interconnected challenges. Population growth means there will be 10 billion mouths to feed by 2050, while producers are faced with the threats of climate change, land ...

The State Commissioner for Budget and Economic Planning raised the concern on Monday during the Bi-Annual Review Meeting on ...

Inside dozens of bankers boxes, stacked high in a storage locker in New York City, Cynthia Rosenzweig has stashed the work of decades: Legal pads covered in blue-inked cursive with doodles in the ...

The world relies on essential workers in the food production industry daily, often without realizing it. These dedicated individuals are the backbone of everyone’s daily sustenance, ensuring people ...