As Holi marks the seasonal shift toward warmer days, dahi-based dishes feel instinctively right, cooling, tangy, and ...

¼ cup olive oil, plus more for cooking the toasts Cilantro Chutney, for serving (optional, recipe follows) Instructions: In a butter warmer or small pan over low heat, warm the oil. Once the oil is ...

Dahi kabab is a popular Indian snack known for its creamy centre and crisp outer layer. However, because it is made with yogurt, it can easily break while frying. With the right ingredients and a few ...