Blending homestyle cooking with southern inspiration, this rustic chicken and grits recipe layers smoky bacon, onions, mushrooms, and peppers with tender chicken thighs. Rotel tomatoes and a hint of ...

Grits are beloved, sacred. They possess the duality of pleasure and pain, be it as a bowl of comforting sustenance or a weapon against infidelity.

Cook the grits by setting the pot over medium heat. Bring the mix to a simmer, stirring constantly with a wooden spoon, until the first starch takes hold, about 6-7 minutes in. Turn the heat down ...

Grits are beloved, sacred. Some even are a secret recipe. They possess the duality of pleasure and pain, be it as a bowl of comforting sustenance or a weapon against infidelity.

Stir in grits and butter; let mixture return to a boil, whisking often. Reduce heat to medium; cook, whisking constantly, until grits are tender, 5 to 7 minutes.

"Fox & Friends" co-host Ainsley Earhardt shared her recipe for grilled flounder and her mother's grits recipe on "Fox & Friends" on Tuesday, November 21. Her recipe appears in "Cooking with Friends." ...

Cajun shrimp and grits is a delightful Southern dish bursting with flavor! Picture succulent shrimp seasoned to perfecti ...

WHAT'S COOKING?: Sweet potatoes are nutritious, delicious I can hardly believe there are only eight days until Thanksgiving! You, too, may feel that this year seems to be passing much too quickly ...

Before turning on the stove, artisan grain producer Anson Mills recommends soaking the grits overnight for a "superior" texture. This step also reduces the cooking time by about 50 percent, which ...