If you've never cooked fresh blue crabs, it might seem a bit intimidating. But, it's actually not very hard at all—and the sweet crabmeat is well worth a little bit of manual labor. Found all along ...

To prepare blue crab spaghetti, first, place a pot full of water on the stove. Once it reaches a boil, immerse the crabs (1) and let them cook for 5 minutes (2). Then drain them (3). Immerse them in a ...

When the editors sent us food writers a list of recipes to choose from out of “Cooking up a Storm: Recipes Lost and Found ...

BATON ROUGE, La. (WAFB) - I think it is safe to say that of the seafood varieties available to the Louisiana cook, crab holds first place by a mile. Recipes will vary from the outdoor crab boil to the ...

Southerners love crabs—and we have plenty of delicious crab recipes to prove it. From crab cakes to claws to legs to salad, we can't get enough of this delicate, luxurious seafood. But when it comes ...

A Louisiana classic, our blue crab au gratin is a Louisiana classic baked with Gruyère and béchamel. It’s decadent with just the right amount of fanfare, and the cherry on top is butter-fried saltines ...

This video is no longer available. A video that went viral online recently showed a woman preparing two blue crabs by putting them in an air fryer. It sparked anger among viewers who said the live ...

Blue crab is widely considered to be the official food of Maryland, but there's one part of the blue crab you might want to ...

These crispy fried crustaceans are paired with bright lemon aioli and tangy marinated sweet onions for a balanced, summer-ready dish. Paul Kahan has garnered the praise of many who claim him to be one ...