Chai has been synonymous with home since I can remember. Any Indian person can relate to the feeling of nostalgia you get when you take a sip of hot, black tea blended with frothy milk, ginger, ...

Discover Thandi Chai, a fascinating cold version of chai made by infusing tea leaves, milk, and aromatic spices overnight.

Picture this: It’s 6:00 AM. A sleepy town somewhere in India is just waking up. Birds are chirping, a newspaper lands with a thud at the doorstep, and from the kitchen floats the warm, familiar aroma ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Patty Diez is the associate director of network development at Eater, Punch, and Thrillist, where she ...

Caramel chai blends classic masala spices with homemade caramel for a warm, sweet twist. Easy to make at home, it offers a cozy, gourmet drink ideal for festive or relaxing moments, with vegan and ...

Suspended in time, the essence of a bygone era still lingers in the northern Indian city of Lucknow. The state capital of Uttar Pradesh, Lucknow is an emotion for locals, evoking visions of grandeur ...