This recipe is not how curry shrimp is traditionally presented in the Caribbean — it's not in a roti or a stew, for example. Instead, it's a simple elevation, with flavors that are concentrated and ...

Juice of 1 fresh limeWhat To Do: 1. In a small bowl, combine allspice, ginger, thyme, garlic powder, onion powder, salt, black pepper, and cayenne pepper; mix well. 2. Place shrimp on skewers, if ...

I haven't been on a plane or even so much as left the San Francisco Bay Area in I don't know how long. Safe to say, I'm looooong overdue for a much-needed vacation. But until then, traveling through ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. There are arguments ...

DAYTON, OH (WDTN) – We’re in the Virtual Living Dayton kitchen today with Chef Gerrie! She’s sharing two recipes — a Caribbean Shrimp Curry and a Chocolate Pot de Creme.

4 large fish fillets, such as tilapia, striped bass or sole Blackening seasoning 2 tablespoons butter 2 tablespoons olive oil 6 cups cooked rice 1 can coconut milk 1 cup raisins 1 cup roasted almond ...

Melt the butter in a hot skillet. Whisk in the spices. Add the drained shrimp and stir until each shrimp is coated in the butter mixture. Fry in the pan until the shrimp turns pink. Remove from the ...

Seafood may sound intimidating to make at home. But it doesn’t have to be. Many fish recipes are simple to execute, requiring only a few minutes of active time, be it sautéing cod in a pan with butter ...

Foodie Bethany Gaskin enjoys a seafood boil with Caribbean jerk lobster and crab.