While Budapest may be primarily known for its architecture, geothermal springs and communist heritage, the city’s gastronomy scene has been gaining considerable travel attention in recent years. New ...
The Budapest restaurant scene is as eclectic and impressive as the city’s ornate architecture. Not only are its dining establishments among the best in Europe, the Hungarian capital also boasts ...
Customers crowd into a bustling Budapest restaurant for dinner. They open their menus, expecting to read about stuffed paprikas and Hungarian goulash. But instead they find ... Eritrean sourdough ...
You can’t visit Eastern Europe without stopping in Budapest. The largest city and capital of Hungary, this destination has been dubbed the “Pearl of the Danube,” with millions of visitors each year.
Opening hours: Time Out Market Budapest will officially open its doors on Saturday, 20 September 2025, at 11:30am, welcoming visitors thereafter daily from 11:30am to 11:30pm.
Yaakov Schwartz is The Times of Israel's deputy Jewish World editor BUDAPEST — The competition for best cholent in Budapest is fierce. Seemingly the stuff of synagogues, here the savory Sabbath stew ...
The two main kosher restaurants in this city have had excellent reputations for years. Carmel and Hanna both offer signature local items like goulash with nokedli, a paprika-rich beef stew featuring ...
Hungary’s growing popularity as a destination for Israelis gave a local baker the idea to serve them hamburgers — just as COVID-19 shut down traffic. BUDAPEST (JTA) — The two main kosher restaurants ...
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