My earliest memory of bubble tea is trying it for the first time on a family trip to Shanghai; I was 7 or 8, and I was so obsessed with my new discovery that I couldn’t stop prattling on and on, ...

When bubble tea was first introduced to the West, you could get it only in cheery mom-and-pop shops in big-city Chinatowns and Koreatowns. While Asians and Asian Americans have been drinking bubble ...

Raphael Gomes demonstrates the fascinating process of crafting unique bubble tea from scratch by utilizing grape peels.

As much a textural marvel as a refreshing drink, bubble tea is one of Taiwan’s most renowned cultural exports. The eponymous ‘bubbles’ aren’t the result of carbonation, but a pile of chewy, sweet, ...

Mixue is arguably the most popular Chinese bubble tea brand in Indonesia with more than 2,600 outlets. By the end of 2024, ...