Cajun shrimp and grits is a delightful Southern dish bursting with flavor! Picture succulent shrimp seasoned to perfecti ...

Grits are an essential pantry staple in the South, but you shouldn't be storing them in a cabinet or cupboard. Grits are ...

Have you struggled with cooking grits that didn't come out as smooth as you'd like? Well, if this is the case, chef Eric Cook has some great tips for you.

Cook 45 minutes. Remove from heat. Pour stock into a large bowl through a strainer and discard solids. Prepare grits: Put grits in a large saucepan and add 3 cups asparagus stock.

Grits don't come from the entire corn kernel, just the outside, which is called the gyrt. I'm not sure how they got grit from gyrt, but I'm guessing some of that whiskey may have been involved.

Let the first-timers know. From the famed hashbrowns to the waffle options, here are the 7 best Waffle House menu items to order, and 3 things to avoid.

Whole grain grits, for example, need to cook for 45 minutes instead of 4 to 5 minutes for regular grits. But the effort and the cost is worth it to teach children to live healthier, said Martin.