South Indian bonda soup is a popular lentil or urad-based soup from Karnataka. It is a wholesome filling option for brunch. Tap to read the recipe! One cup urad dal, two tablespoons coconut, 1-2 green ...

One cup curd, salt, one tsp baking soda, two cup maida / plain flour, two chilli, an inch ginger, few curry leaves, two tbsp coconut, two tbsp coriander, one tsp cumin, oil.

It's basically mashed potatoes mixed with spices, coriander, chillies, and lemon juice, then deep-fried to golden perfection. Here's how to make it. In a bowl, mix besan, ajwain, 1 tsp turmeric, ...