Whether the aim is to eat healthier or avoid certain foods due to intolerance or allergies, more and more people in the U.S. are going gluten-free and vegan each year. Once upon a time, eliminating ...

Vegans ditch dairy for many reasons, from animal welfare to the planet’s well-being, but there’s one dairy delight that tugs at the heartstrings of many: cheese. Lucky for them, the plant-based cheese ...

A few years ago, you'd be hard-pressed to find store-bought vegan options beyond some Vegenaise and maybe some frozen black bean burger patties if your local grocery store was fancy. Nowadays, there's ...

In the 1980s, you couldn’t turn on your rabbit-eared TV without encountering one of those Folgers commercials that now seem delightfully campy. The setting shifted, but the premise was always the same ...

Cheesey, creamy, decadent, yet quick to make and nutritious: this is my Vegan Nacho Cheese Sauce! I have been wanting to make my own vegan queso for ages, but the only recipes I could find involved a ...

These vegan crispy cheesy eggplant wraps feature thinly sliced, seasoned eggplant filled with melted vegan cheese, rolled and ...