Yields one dozen truffles. Recipe is by Teresa B. Day. ¼ cup unsalted butter 3 tablespoons heavy cream 2 tablespoons orange juice 1 cup dark chocolate chips 1 tablespoon grated orange zest Cocoa ...

Hopkins is having a moment in the food scene and to add to that, there is a new bakery in town. What used to be Amy’s Cupcakes is now Angel Food Bakery!

Use Cool Whip in more than just Jell-O salads and ice cream sundaes. With one simple addition, transform whipped topping into your new favorite frosting.

After nine years of serving sweet treats in downtown Hopkins, Amy’s Cupcake Shoppe‘s owner Amy Brace has sold her beloved bakery to Katy Gerdes of Angel Food Bakery. In an Instagram post sharing her ...