He said people could identify adulteration with urea or detergent by taking 10 ml of milk in a glass, adding 10 ml of water and stirring it.

Food Safety officers in Andhra Pradesh collect milk samples statewide to combat adulteration following recent health concerns.

Suspected milk adulteration in Andhra has caused deadly kidney failure and 15 hospitalisations, prompting urgent health alerts, rapid medical camps, and expanded food-safety testing to prevent further ...

Ethylene glycol is a clear, colourless liquid that looks a bit like water but has a slightly syrupy feel. The chemical can cause acute poisoning if consumed.